King Island Beef

We were fortunate to film a day trip to King Island with Aussiebeef.com.au, where they toured some of their biggest customers across the island. It’s a unique location at the southern end of Australia, with ideal grass growing conditions - apparently there’s only a 4º temperature difference on King Island - meaning the grass-fed cattle have marbling on par with grain fed beef.

Their tour to the JBS Brooklyn Processing Plant gave a greater perspective of the whole supply chain, before concluding at Pure South Dining in Melbourne’s Southbank.